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food intake imbalance 相关文献:
The integrative biology of type 2 diabetes.
Roden M, Shulman GI.
Nature. 2019 Dec;576(7785):51-60. doi: 10.1038/s41586-019-1797-8. Epub 2019 Dec 4.
PMID:31802013
Ovarian hormones and obesity.
Leeners B, Geary N, Tobler PN, Asarian L.
Hum Reprod Update. 2017 May 1;23(3):300-321. doi: 10.1093/humupd/dmw045.
PMID:28333235
Primary polydipsia: Update.
Ahmadi L, Goldman MB.
Best Pract Res Clin Endocrinol Metab. 2020 Sep;34(5):101469. doi: 10.1016/j.beem.2020.101469. Epub 2020 Oct 14.
PMID:33222764
Refeeding Syndrome in Pediatric Age, An Unknown Disease: A Narrative Review.
Corsello A, Trovato CM, Dipasquale V, Bolasco G, Labriola F, Gottrand F, Verduci E, Diamanti A, Romano C.
J Pediatr Gastroenterol Nutr. 2023 Dec 1;77(6):e75-e83. doi: 10.1097/MPG.0000000000003945. Epub 2023 Sep 14.
PMID:37705405
Appetite and Food Intake: Central Control.
Harris RBS, editor.
2nd edition. Boca Raton (FL): CRC Press/Taylor & Francis; 2017.
PMID:28880504
Long-Term Administration of Nicotinamide Mononucleotide Mitigates Age-Associated Physiological Decline in Mice.
Mills KF, Yoshida S, Stein LR, Grozio A, Kubota S, Sasaki Y, Redpath P, Migaud ME, Apte RS, Uchida K, Yoshino J, Imai SI.
Cell Metab. 2016 Dec 13;24(6):795-806. doi: 10.1016/j.cmet.2016.09.013. Epub 2016 Oct 27.
PMID:28068222
Leptin and obesity.
Seth M, Biswas R, Ganguly S, Chakrabarti N, Chaudhuri AG.
Physiol Int. 2020 Dec 22;107(4):455-468. doi: 10.1556/2060.2020.00038.
PMID:33355539
[The importance of water consumption in health and disease prevention: the current situation].
Salas Salvadó J, Maraver Eizaguirre F, Rodríguez-Mañas L, Saenz de Pipaón M, Vitoria Miñana I, Moreno Aznar L.
Nutr Hosp. 2020 Oct 21;37(5):1072-1086. doi: 10.20960/nh.03160.
PMID:32960634
Neurotransmitters Regulation and Food Intake: The Role of Dietary Sources in Neurotransmission.
Gasmi A, Nasreen A, Menzel A, Gasmi Benahmed A, Pivina L, Noor S, Peana M, Chirumbolo S, Bjørklund G.
Molecules. 2022 Dec 26;28(1):210. doi: 10.3390/molecules28010210.
PMID:36615404
Food Intake and Diet Quality of Pregnant Women in China During the COVID-19 Pandemic: A National Cross-Sectional Study.
Chen H, Li H, Cao Y, Qi H, Ma Y, Bai X, Zhao Y, Wu L, Liu C, Wei J, Wang H, Jin Y, Wang Z, Zhu Y.
Front Nutr. 2022 Apr 5;9:853565. doi: 10.3389/fnut.2022.853565. eCollection 2022.
PMID:35479743
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