Synaptamide Improves Cognitive Functions and Neuronal Plasticity in Neuropathic Pain.
Tyrtyshnaia A, Bondar A, Konovalova S, Manzhulo I.
Int J Mol Sci. 2021 Nov 26;22(23):12779. doi: 10.3390/ijms222312779.
PMID:34884587
Effect of Six Lactic Acid Bacteria Strains on Physicochemical Characteristics, Antioxidant Activities and Sensory Properties of Fermented Orange Juices.
Quan Q, Liu W, Guo J, Ye M, Zhang J.
Foods. 2022 Jun 28;11(13):1920. doi: 10.3390/foods11131920.
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Effect of the ethanolic extract and essential oil of Ferulago angulata (Schlecht.) Boiss. on protein, physicochemical, sensory, and microbial characteristics of probiotic yogurt during storage time.
Improving the microbial quality and sensory properties of pasteurized sweet cream butter during refrigerated storage using chia seed ethanolic extract.
Ameliorative effect of enhanced Fischer ratio flaxseed protein hydrolysate in combination with antioxidant micronutrients on ethanol-induced hepatic damage in a rat model.
Ume Salma N, Govindaraju K, Gnanesh Kumar BS, Muthukumar SP, Jyothi Lakshmi A.