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Food identification by high performance liquid chromatography fingerprinting and mathematical processing.
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Retention in high-performance liquid chromatography at -196 C.
Motono T, Kitagawa S, Ohtani H.
J Chromatogr A. 2017 Jun 23;1503:32-37. doi: 10.1016/j.chroma.2017.04.058. Epub 2017 Apr 28.
Measurement of Naringin from Citrus Fruits by High-Performance Liquid Chromatography - a Review.
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Crit Rev Anal Chem. 2024;54(3):473-486. doi: 10.1080/10408347.2022.2082241. Epub 2022 Jun 6.
Ion exchange-high-performance liquid chromatography (IEX-HPLC).
Corbier M, Schrag D, Raimondi S.
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[Anti-interference hemoglobin analysis system by high performance liquid chromatography].
Xu Y, Yao T, Hu W, Zhang B, Guo X.
Sheng Wu Yi Xue Gong Cheng Xue Za Zhi. 2021 Oct 25;38(5):940-950. doi: 10.7507/1001-5515.202101069.
Quantifying the Kinetics of Pilus-Specific Sortase-Catalyzed Crosslinking Using High-Performance Liquid Chromatography.
Cheung NA, Song M, Sue CK, Clubb RT.
Methods Mol Biol. 2024;2727:135-143. doi: 10.1007/978-1-0716-3491-2_11.
High-performance liquid chromatography of antibiotics.
Jehl F, Gallion C, Monteil H.
J Chromatogr. 1990 Oct 12;531:509-48. doi: 10.1016/s0378-4347(00)82293-8.
High Performance Liquid Chromatography versus Stacking-Micellar Electrokinetic Chromatography for the Determination of Potentially Toxic Alkenylbenzenes in Food Flavouring Ingredients.
Dang HNP, Quirino JP.
Molecules. 2021 Dec 21;27(1):13. doi: 10.3390/molecules27010013.
High-performance lectin affinity chromatography.
Kobayashi Y.
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